course (route, trail, course of action, course of study, plan)
Courses recommended for various banquets are available.
A Classic! Course Featuring the 3 Most Famous Beef Tongue Dishes A Japanese cuisine course featuring popular dishes like beef tongue sashimi, beef tongue stew, and grilled beef tongue. 5,000 yen (tax included), 9 courses, with 110 minutes of all-you-can-drink included.
Fee] 5,000 yen (tax included)
Number of items] 9 items
[Number of Guests] 2 to 30 guests
【Time】 150 min.
All you can drink] Yes
Course Content
Specialty: Rare beef tongue sashimi
maize curd
Seasonal small bowl
Tempura of tender beef tongue and seasonal vegetables
Specialty: Braised Tongue Stew
Specialty: grilled beef tongue
Miso soup with amakusa chives
Aso Kosai gohan
Today's dessert
Special Offer for Course Reservations
4 kinds of carefully selected horse sashimi at an unbeatable price!
Add "4 kinds of horse sashimi" to the course meal for ¥1,000 from ¥2,000 per person!
0For those who have made reservations for a celebration or farewell party course
A surprise for the main actor! Message plate present!
Food only 3,500 yen (tax not included)
*Reservations must be made by 5:00 p.m. the day before your visit.
Reservations are accepted from 2 persons. Please make reservations at least one day in advance (same-day reservations on request).
Please contact us to discuss your needs according to your budget and number of people.
Course content is subject to change depending on the season.
The photo is an image only.
Popular! Japanese Banquet Course: A selection of delicious dishes featuring Akaushi beef, Amakusa octopus, horse meat, and premium fatty beef tongue. 6,000 yen (tax included) for 10 dishes, including 110 minutes of all-you-can-drink.
Fee] 6,000 yen (tax included)
Number of items] 10 items
[Number of Guests] 2 to 30 guests
【Time】 150 min.
All you can drink】 Yes
Course Content
Popular Raw horse yukke (horse meat)
Amakusa octopus boiled in soy sauce
Seasonal small bowl
Wagyu Red Beef Stewed Beef
Tempura of tender beef tongue and seasonal vegetables
Specialty: Braised Tongue Stew
Aged beef tongue
Miso soup with amakusa chives
Aso Kosai gohan
Today's dessert
Special Offer for Course Reservations
4 kinds of carefully selected horse sashimi at an unbeatable price!
Add "4 kinds of horse sashimi" to the course meal for ¥1,000 from ¥2,000 per person!
0For those who have made reservations for a celebration or farewell party course
A surprise for the main actor! Message plate present!
4,500 yen (tax not included)
*Reservations must be made by 5:00 p.m. the day before your visit.
Reservations are accepted from 2 persons. Please make reservations at least one day in advance (same-day reservations on request).
Please contact us to discuss your needs according to your budget and number of people.
Course content is subject to change depending on the season.
The photo is an image only.
Special Japanese course with "fugu" sashimi, which is good luck for celebrations, business entertainment, and meetings: Torafugu, red beef, Amakusa octopus, and giant tororo beef tongue Special course for celebrations and important meetings: 7,000 yen (tax included), 10 dishes, 110 minutes all-you-can-drink
Fee] 7,000 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 14 persons
【Time】 150 min.
All you can drink] Yes
Course Content
Celebration: Torafugu (puffer fish) thinly sliced on a large platter
maize curd
Seasonal small bowl
Wagyu Red Beef Stewed Beef
Tempura of tender beef tongue and seasonal vegetables
Specialty: Braised Tongue Stew
Aged beef tongue or grilled red beef (choice)
Miso soup with amakusa chives
Aso Kosai gohan
Today's dessert
Special Offer for Course Reservations
4 kinds of carefully selected horse sashimi at an unbeatable price!
Add "4 kinds of horse sashimi" to the course meal for ¥1,000 from ¥2,000 per person!
0For those who have made reservations for a celebration or farewell party course
A surprise for the main actor! Message plate present!
Food only 5,500 yen (tax not included)
*Reservations must be made by 5:00 p.m. the day before your visit.
Reservations are accepted from 2 persons. Please make reservations at least one day in advance (same-day reservations on request).
Please contact us to discuss your needs according to your budget and number of people.
Course content is subject to change depending on the season.
The photo is an image only.
A Classic! Course Featuring the 3 Most Famous Beef Tongue Dishes A Japanese cuisine course featuring popular dishes such as beef tongue sashimi, beef tongue stew, and grilled beef tongue. 3,850 yen (tax included) | 9 courses | Food only
Fee] 3,850 yen (tax included)
Number of items] 10 items
[Number of Guests] 2 to 30 guests
【Time】 150 min.
All you can drink] No
Course Content
Specialty: Rare beef tongue sashimi
maize curd
Seasonal small bowl
Tempura of tender beef tongue and seasonal vegetables
Specialty: Braised Tongue Stew
Specialty: grilled beef tongue
Miso soup with amakusa chives
Aso Kosai gohan
Today's dessert
Special Offer for Course Reservations
4 kinds of carefully selected horse sashimi at an unbeatable price!
Add "4 kinds of horse sashimi" to the course meal for ¥1,000 from ¥2,000 per person!
0For those who have made reservations for a celebration or farewell party course
A surprise for the main actor! Message plate present!
*Reservations must be made by 5:00 p.m. the day before your visit.
Reservations are accepted from 2 persons. Please make reservations at least one day in advance (same-day reservations on request).
Please contact us to discuss your needs according to your budget and number of people.
Course content is subject to change depending on the season.
The photo is an image only.
Popular! Japanese Banquet Course: A selection of delicious dishes featuring Akaushi beef, Amakusa octopus, horse meat, and fatty beef tongue. 4,950 yen (tax included) for 10 dishes (food only)
A special 11-course menu including sashimi of local fish, rare beef tongue, and red beef cutlet. The stewed tongue stew has a rich flavor and goes well with bucket.
Fee] 4,950 yen (tax included)
Number of items] 10 items
[Number of Guests] 2 to 30 guests
【Time】 150 min.
All you can drink] No
Course Content
Popular Raw horse yukke (horse meat)
Amakusa octopus boiled in soy sauce
Seasonal small bowl
Wagyu Red Beef Stewed Beef
Tempura of tender beef tongue and seasonal vegetables
Specialty: Braised Tongue Stew
Aged beef tongue
Miso soup with amakusa chives
Aso Kosai gohan
Today's dessert
Special Offer for Course Reservations
4 kinds of carefully selected horse sashimi at an unbeatable price!
Add "4 kinds of horse sashimi" to the course meal for ¥1,000 from ¥2,000 per person!
0For those who have made reservations for a celebration or farewell party course
A surprise for the main actor! Message plate present!
*Reservations must be made by 5:00 p.m. the day before your visit.
Reservations are accepted from 2 persons. Please make reservations at least one day in advance (same-day reservations on request).
Please contact us to discuss your needs according to your budget and number of people.
Course content is subject to change depending on the season.
The photo is an image only.
Special Japanese course with "fugu" sashimi, which is good luck for celebrations, business entertainment, and meetings: Torafugu, red beef, Amakusa octopus, and giant tororo beef tongue Special course for celebrations and important meetings: 10 dishes, 6050 yen (tax included), includes only dishes
Fee] 6,050 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 14 persons
【Time】 150 min.
All you can drink] No
Course Content
Celebration: Torafugu (puffer fish) thinly sliced on a large platter
maize curd
Seasonal small bowl
Wagyu Red Beef Stewed Beef
Tempura of tender beef tongue and seasonal vegetables
Specialty: Braised Tongue Stew
Aged beef tongue or grilled red beef (choice)
Miso soup with amakusa chives
Aso Kosai gohan
Today's dessert
Special Offer for Course Reservations
4 kinds of carefully selected horse sashimi at an unbeatable price!
Add "4 kinds of horse sashimi" to the course meal for ¥1,000 from ¥2,000 per person!
0For those who have made reservations for a celebration or farewell party course
A surprise for the main actor! Message plate present!
